St Maur New Year Members’ Lunch
Come & join us for our 1st Members’ lunch of 2018! We hope to see you at our table.
St Maur February Members’ Lunch
We invite members and their guests to a relaxed lunch in our Members’ Private Dining Room this February. Enjoy a long table, four-course lunch, with the best of our seasonal produce, tailored to a selection of St Maur’s vineyard expressive, cellared and current vintage wines.
St Maur March Members’ Lunch
This month we invite our members and their guests to a journey of exploration; unearth the hidden treasures in the world of Pinot. A long table, four-course lunch, with a menu designed to complement the Pinot family wines.
St Maur April Members’ Lunch
This month we invite our members and their guests to indulge in an Autumn Long Lunch menu to showcase this season’s produce. A four-course lunch, designed to complement St Maur’s current and back-dated vintage wines.
St Maur May Members’ Lunch
Celebrating our recent harvest and Vintage 2018, we would like to invite you and a guest to our first annual barbeque of the year. It is a casual afternoon with all elements complementing St Maur’s vineyard expressive vintage and current wines with exceptional food from our kitchen, garden, and larder.
St Maur June Members’ Lunch
Pull up a chair and join us for our June long lunch at our members’ only Private Dining Room and experience the Southern Highland hospitality. A long table, four-course lunch, with a menu designed to complement St Maur’s current and vintage wines.
A Wine & Cheese Evening
Pull up a chair and join us for our June long lunch at our members’ only Private Dining Room and experience the Southern Highland hospitality. A long table, four-course lunch, with a menu designed to complement St Maur’s current and vintage wines.
St Maur July Members’ Lunch
Join us for our July long lunch at our members’ only Private Dining Room enjoying a four-course winter menu matched to St Maur’s vineyard expressive backdated and current vintage wines.
St Maur Members’ Winter Truffle Lunch
We invite our member’s and their guests to join us in our Winter Truffle lunch of the season collaborating with Ganymede, a local truffle farm.
St Maur Member’s Spring Lunch
With the weather starting to warm up and the initial blossoms of Spring at St Maur farm, we invite our member’s and their guests to join us for our first lunch of the season. A long table, four-course menu designed to showcase the delicacies of Spring complemented to St Maur’s aged wines.
St Maur Member’s BudBurst Barbeque
We invite you and a guest to join us as we celebrate the ‘Bud Burst’ with wine and food. Our annual budburst barbeque to celebrate the start of the 2019 vintage.
St Maur Member’s November Lunch
Pull up a chair and join us for our June long lunch at our members’ only Private Dining Room. A four-course lunch, designed to complement St Maur’s current and back-dated vintage wines.
Members’ Christmas Drinks!
We would like to invite you and a guest to join us in St Maur’s Christmas Drinks!
St Maur Christmas Lunch!
We invite our members and their guest to our Members’ Christmas Lunch celebrating the holiday spirit!
2019 January Members’ Lunch
Come & join us for our 1st Members’ lunch of 2019!
February Members’ Lunch
We invite members and their guests to a relaxed lunch in our Members’ Private Dining Room this February.
As the Rosé Revolution Continues…
We invite our members and guests to an evening of Rosé & Canapés.
June Members’ Lunch
Our June long lunch; a four-course lunch designed using local produce from our kitchen, garden and larder complementing our current and vintage wines. With limited seating, early bookings are essential.
Members’ Pie Lunch
We would like to invite you and your friends to our members’ pie lunch, a part of the Pie -Time Southern Highlands.
July Members’ Lunch
We invite you and your guests to a relaxed long lunch in our Members’ Private Dining Room this July.
August Members’ Lunch
Pull up a chair and join us for our August long lunch at our members’ only Private Dining room and experience the Southern Highland hospitality as you enjoy our vineyard expressive vintage wines matched to a four-course seasonal long lunch menu.
Our October BudBurst Barbeque
With the onset of Spring and the vineyard coming to back to life, we invite you and a guest to join us as we celebrate the ‘BudBurst’.
A Wine & Cheese Evening
We would like to invite you and a guest to a wine and cheese experience.
A casual evening around our members’ room, meeting some friendly faces and indulging in wine, as our expert speaker, Hugh Nicolas from CHEESE etc leads’ you through the specially matched cheeses and our wines.
St Maur’s Christmas Drinks!
A casual evening spent celebrating the holiday spirit with some wine, canapes and Christmas Cheers. We look forward to seeing you there!
